Small Rabbits (200-600g) – Premium Feeder Animals for Zoos & Pet Shops
Are you looking for a consistent and reliable source of high-quality feeder animals for your zoo, raptor center, or specialized pet shop? Our small rabbits (200-600g) are carefully selected and immediately frozen to ensure the highest nutritional value and hygiene.
This specific weight range is the ideal intermediate size for a wide variety of carnivores and predators.
Why choose our small rabbits?
Optimal Nutritional Value: Rich in essential proteins, calcium, and fats that contribute to a healthy diet for your animals.
Strict Quality Control: Sourced from certified breeders. The animals are processed humanely and in full compliance with the strictest European regulations.
Perfect Size (200-600g): Highly suitable for medium-sized birds of prey (such as owls and buzzards), larger reptiles (such as pythons and monitors), and medium-sized carnivores in zoos (such as small felids or mustelids).
Shock-Frozen: Deep-frozen immediately after processing. This prevents ice crystals, preserves the cellular structure, and guarantees maximum shelf life and freshness.
Specifications:
Target Audience: Zoos, wildlife rescue centers, falconers, and specialized reptile shops.
Weight Class: 200 - 600 grams per piece.
Storage: Store at -18°C or below.
Moisture
72%
Protein
19%
Calcium
1,20%
Phosphorus
0,80%
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Article
Little rabbit (200-600 g)
Article code
B6160
Sales unit
per piece
Inventory status
Available from stock
Composition
100% Complete rabbit
Brand
Animalfoods
Feeding Guide & Defrosting Instructions
This product is intended strictly as a feeder animal for carnivores and must not be used for human consumption or as live prey.
General Guidelines
As Part of a Varied Diet: Although rabbit is an excellent and lean source of protein, we recommend feeding this product as part of a varied diet (alternating with rodents or poultry, for example) to prevent nutritional deficiencies.
Portion Size: The 200-600g weight class is ideal as a complete meal for medium-sized predators. Always adjust the exact portion to the energy requirements, age, and activity level of the specific animal.
Hygiene, Defrosting, and Feeding
Defrosting: Ideally, defrost the rabbit slowly in the refrigerator (in a closed container) or at room temperature. Never defrost in a microwave or using hot water, as this can alter the bone structure and destroy essential nutrients.
Serving: Feed at room temperature. Any remains that are not consumed within a few hours should be removed and discarded immediately. Never refreeze after thawing.
Hygiene: Wash your hands, utensils, and the feeding area thoroughly with warm water and soap after contact with the feeder animal to prevent cross-contamination.