Capybara

Hydrochoerus hydrochaeris

Natural diet Capybara

The capybara is classified as a herbivorous grazer. However, in captivity they are often fed as browsers since they select protein rich components (e.g. aquatic plants and crops). They also consume their own feces (coprophagy), which essentially allows them to digest their feed twice.

Grasses
Grasses
Herbs
Herbs
Leaves
Leaves

Feeding advice Capybara

Feed quantity per day

2%

Sample percentage calculation

If an animal weighs 50 kg and eats 2% of its body weight, it will get
 
50 x 0,02 = 1 kg feed in total per day

Feed composition

10% Concentrates
10% Leafy greens and cabbages
30% Grass, alfalfa, roughage
50% Browse

Proportions (fresh product)

0,1 x 1 kg = 100 g concentrates
0,1 x 1 kg = 100 g leafy greens and cabbages
0,3 x 1 kg = 300 g grass, alfalfa, roughage
0,5 x 1 kg = 500 g browse


Diet Suggestions

Recommended

Variety of browse (willow, aspen, birch, rowan)
Capibara pellet (high fiber and vitamin C content)
Browse/ Leafeater pellets
Lucerne hay

In moderation

Leafy vegetables

Not recommended

Fruits


Common diseases

An unbalanced diet may result in one of these more commonly occurring diseases/conditions:

  • Dental caries
  • Obesity
  • Scurvy (vitamin C deficiency)
  • Malocclusion (teeth overgrowth)
  • Colitis
  • Cecities (inflammation)
  • Type II diabetes

Additional advice

Capybara | Kiezebrink